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FAMILY MEAL / SNACK SELECTIONS
Cioppino - Family Style Feast
Our classic cioppino with prawns, clams, scallops, salmon, mahi, and white fish in a red herb sauce. Served with pasta with cheesy garlic bread for the family.
Fish & Scallops (À la Carte)
Our famous salmon with rosemary sauce, grilled mahi mahi with our apricot jalapeño glaze, and creamy scallops & pancetta with pasta. Cheesy garlic bread for the family.
FAMILY MEAT BOXES & GROCERIES
Pre-order for the following day. (will arrive frozen)
Chicken Assorted Chef's Pack (10 lb.) Box
2.5 lb. boneless skinless chicken breast, 2.5 lb. whole chicken legs, 2.5 lb. ground chicken, 2.5 lb. fajita strips.
Steak & Chop Chef's Family Pack (10 lb.) Box
6 each of: 10 oz. choice NY steaks, 9 oz. bonless pork chops & (3) 16 oz. ground beef.
Certified Angus Beef Chef's Selection (10 lb.) Box
(4) 8oz CAB filet steaks, (2) 12oz CAB New York strips, (2) 12oz CAB ribeye steaks, (4) 8oz steak of the week, and (4) 1-lb ground chuck.
12# Fresh Produce Box
Mix bell peppers, red & yellow onions, cucumbers, cherry tomatoes, zucchini, yellow squash, lettuce & spinach, broccoli & cauliflower, fresh lemons, fresh peeled garlic & shallots.
Scallop Cobb Salad
Seared scallops over crisp romaine lettuce with applewood smoked bacon, goat cheese, hard-boiled egg, cucumber & cherry tomatoes with creamy champagne & fresh lemon vinaigrette.
Organic Beet & Salmon Salad
Grilled salmon, wild arugula, mixed greens, oven-roasted golden & red beets, cherry tomatoes, toasted almonds tossed in our house vinaigrette topped with goat cheese & a crostini.
Served with your choice of sauce: bourbon butter, rosemary, butter, garlic, or parmesan cheese.
Served with cilantro lime rice, house made black beans topped with avocado salsa & a taste of coleslaw.
Served with seasoned steak fries and a side of coleslaw. Fries can be substituted with a side salad with your choice of dressing.
Light touch of mayo, celery, & a few special herbs served on a traditional lobster roll.
1/2 Pound Angus beef patty on a grilled brioche bun, served with fresh lettuce, tomato, onion, & chipotle mayo on the side.
Rustic Dungeness Crab Melt
Fresh Dungeness crab with chipotle aioli served on a warm brioche roll with cheddar cheese & avocado.
Louisiana Style Gumbo
Prawns, mussels, clams, sea scallops, andouille sausage, Dungeness crab meat simmered in a traditional gumbo sauce of fresh aroma tomatoes & house-made seafood broth seasoned with sassafras leaves served over rice & served with house made corn bread.
Fresh Dungeness Crab & Lobster Linguini
Fresh Dungeness crab & lobster meat in a fennel tomato or a creamy alfredo sauce.
Salmon, prawns, mahi-mahi, scallops, white fish, manila clams, mussels, & pasta in a buttery red herb sauce.
Creamy Garlic Scallop & Pasta with Pancetta
Sea scallops with garlic, white wine, tomatoes, Parmesan cheese, & pancetta in a light cream sauce over linguine.
Fish & Chips
Fresh Alaskan cod beer-battered & fried. Served our rustic fries, house-made coleslaw & our special tartar sauce (can be grilled).
Fresh Line Caught Mahi Mahi
Light caught mahi-mahi seasoned just right. Served with sauteed tri-color cauliflower & mix marble potatoes topped with an apricot jalapeno sauce.
Fresh Scottish Salmon
Grilled salmon served with grilled asparagus & mix marble potatoes topped with our rosemary sauce.
Grilled Rib Eye Steak
(1) Pound rib eye steak cooked to perfection & topped with our whiskey peppercorn sauce. Served with mix marble potatoes & sauteed organic spinach.
Kids 12 & under.
All white meat, lightly breaded & fried, served with rustic fries. (can be grilled).